If you are looking to impress your dinner guest, you could always go for a variation of fried rice with basil. Fried rice with basil has many variations but is very much in demand these days. It is easy to make this dish, all you need is the basic ingredients and a good recipe. The great thing about fried rice with basil is that it can be made with a wide variety of ingredients.
When it comes to choosing ingredients for fried rice with basil, you could either use fresh basil leaves, fresh coriander, a slice of ginger, a handful of dried mint leaves, as well as a pinch of cumin powder, turmeric, and chillies or spices like cinnamon, cloves, nutmeg, and cardamom. You could also opt to have a mixture of these ingredients and spices.
Fried Rice With Basil Cooking
The rice to be used for fried rice with basil should not belong to grain rice since you would like to give your guests a light snack. You could go for whole grain rice that is not fried or go for rice that has been steamed or fried before it has cooled.
To add a little spice to fried rice with basil, a small piece of peppermint leaf or a few sprigs of coriander could be added as well as a pinch of cumin powder, turmeric, and chillies or spices such as cinnamon, cloves, nutmeg, and cardamom. You could also go for a mixture of these ingredients and spices.
Fried rice with basil should be served at room temperature but you could also go for it when it is very cold. You should also take care that the rice is not over-fried or else it will get soggy and lose the taste of basil.
Cooking Tips For Fried Rice With Basil
When it comes to frying fried rice, it is best to use a cast iron pan or a wok because these two are known to be more stable. Before using it, make sure that you have the oil very hot and you have poured the oil into the pan.
Now pour the oil and the rice mixture into the pan and bring it to the middle and heat it on low heat. Keep the flame away from the sides of the pan so that the rice does not stick to the sides.
Fry the rice until it is done and then turn it over so that it gets brown on both sides. Serve it with a dip in some lime or cucumber salad and enjoy.
Fried rice would also taste good with eggs cooked in egg yolks. For this recipe, you can use the leftover egg yolk and some garlic paste or onion powder. These should be mixed together to form an emulsion and then should be fried to perfection.
Fried rice would also be good with some steamed white rice. You would need to steam the rice in a steamer and cook it for around thirty minutes before serving it with some steamed greens.
Cooked beans and corn can be used as well. You just need to marinate the rice in tamarind and lime juice to make it soft, and easy to bite into.
Fried rice can be served as part of your breakfast or brunch meal. It would also taste good with steamed vegetables.
Fresh mango salsa is also another option you could try. It is a variation of fried rice with basil.
The rice that you should use for this fried rice would have to be good quality rice. If you use white rice, it will not be as good as it should be.
Fried rice will give a very rich taste that is best with fresh herbs and some spices. For example, basil, parsley, coriander, mint leaves, cumin seeds and chilli powder would be very good additions to the rice for it to be full-bodied and rich tasting.
When you have enough of the ingredients for the fried rice, it is time to serve it. Serve it with steamed vegetables, a little salad and you would definitely get compliments on your creativity and skill. !